Thoughtful Plates. Timeless Cocktails.

Little Fawn Restaurant & Cocktail Bar

Located inside the historic The Fin Hotel—a beloved landmark built in 1927—Little Fawn brings new life to a storied space. Executive Chef Seth Tuma leads the kitchen with a menu that balances creativity and comfort, paired with a thoughtful selection of natural wines and a full bar pouring timeless classics alongside signature cocktails.

A top-down view of three plates with skewered meat and greens, plus a small cracker and a glass on a wooden table, a casual dining scene.
A server scoops a cheesy, herb-studded topping onto a plate from a pan at Little Fawn restaurant.

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A DOWNTOWN LA HOTEL
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